Who knew?

I have been loving the garden fresh produce lately. The tomatoes, corn, okra, blueberries, raspberries, etc. Well, after reading Pioneer Woman's blog, I found out I should try eating okra raw. I have always just fried it, but she recommends slicing it and adding a little salt. MMmm, it's actually pretty good. I could just eat this as a snack every day. Who knew you didn't have to fry okra?